Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 cup Mushrooms
chopped
0.50 medium Onion
chopped
0.50 cup Butter
melted
0.50 cup Water

Instructions (4 steps)

1
Mix flour and water to form dough.
2
Sauté mushrooms and onion in butter.
10 minutes
3
Roll out dough, fill with mushroom mixture, seal.
4
Fry until golden, 5 minutes per side.
10 minutes