Medium
Moldovan
Cheese Pies
Flaky pies with savory cheese filling.
35
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
1.00 cup
Cheese
bryndza
1.00
Egg
0.50 cup
Butter
melted
0.50 cup
Water
Instructions (4 steps)
1
Mix flour, egg, and water to form dough.
2
Roll out dough, cut into circles.
3
Fill with cheese, fold, and seal.
4
Fry in butter until golden, 5 minutes per side.
10 minutes