Easy
Micronesian
Grilled Seafood Skewers
Smoky seafood skewers, a street food favorite.
30
Total Minutes
4
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (6 items)
0.50 lb
Shrimp
0.50 lb
Fish
cubed
1.00
Lime
juiced
2.00 cloves
Garlic
minced
2.00 tbsp
Oil
0.50 tsp
Salt
Instructions (4 steps)
1
Marinate shrimp and fish in lime juice, garlic, oil, and salt for 15 minutes.
15 minutes
2
Skewer seafood.
3
Grill over medium heat, 5 minutes per side.
10 minutes
4
Serve hot.