Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (7 items)

2.00 cups All-purpose flour
2.00 medium Potatoes
boiled, mashed
1.00 medium Carrots
diced
0.50 cup Peas
1.00 tsp Cumin
2.00 cups Oil
for frying
1.00 tsp Salt

Instructions (5 steps)

1
Mix flour, salt, and water into dough.
2
Cook vegetables with cumin.
5 minutes
3
Roll dough, fill with vegetable mixture.
4
Fry samosas until golden.
8 minutes
5
Drain and serve.