Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (3 items)

1.00 lb Puff pastry
2.00 cups Custard
prepared
0.25 cup Sugar
for dusting

Instructions (4 steps)

1
Roll out puff pastry, cut into rectangles.
2
Bake at 400°F for 15 minutes until golden.
15 minutes
3
Layer pastry with custard.
4
Dust with sugar, chill, and serve.