Cooking Times

5 min
Prep Time
10 min
Cook Time
15 min
Total Time

Ingredients (4 items)

4.00 cups Camel milk
fresh
2.00 tbsp Black tea leaves
4.00 tbsp Sugar
to taste
1.00 cup Water

Instructions (3 steps)

1
Boil water and steep tea leaves for 5 minutes.
5 minutes
2
Add camel milk and sugar, simmer for 3 minutes.
3 minutes
3
Strain and serve hot in small glasses.