Easy
Marshallese
Taro Mash
Starchy taro side dish, a traditional staple.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (3 items)
1.00 lb
Taro
peeled
0.50 cup
Coconut milk
0.50 tsp
Salt
Instructions (3 steps)
1
Boil taro until soft.
20 minutes
2
Mash with coconut milk and salt.
3
Serve warm.