Cooking Times

10 min
Prep Time
8 min
Cook Time
18 min
Total Time

Ingredients (4 items)

1.00 lb Fish
fillets
0.50 cup Coconut
grated
0.50 cup Flour
2.00 cups Coconut oil
for frying

Instructions (3 steps)

1
Coat fish in flour, then coconut.
2
Fry in hot coconut oil until golden.
8 minutes
3
Serve with lime.