Medium
Maltese
Torta tal-Ħaxu
Vegetable pie, a Maltese seasonal dish.
60
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (5 items)
1.00 lb
Puff pastry
1.00 cup
Spinach
chopped
0.50 cup
Peas
1.00 medium
Onion
chopped
1.00 tbsp
Olive oil
Instructions (3 steps)
1
Sauté onion, spinach, and peas in oil.
5 minutes
2
Place in pastry, cover with more pastry.
3
Bake at 375°F for 40 minutes.
40 minutes