Medium
Maltese
Qagħaq tal-Għasel
Honey rings, a traditional Maltese Christmas treat.
45
Total Minutes
8
Servings
Vegetarian
Cooking Times
25 min
Prep Time
20 min
Cook Time
45 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
0.50 cup
Honey
0.25 cup
Sugar
0.25 cup
Butter
1.00 tsp
Lemon zest
Instructions (4 steps)
1
Mix flour, butter, and sugar into dough.
2
Make honey filling with lemon zest.
3
Shape dough into rings, add filling.
4
Bake at 350°F for 20 minutes.
20 minutes