Easy
Maltese
Ħobż biż-Żejt
Bread with tomato and olive oil, a simple street food.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (4 items)
4.00 slices
Crusty bread
2.00 medium
Tomato
chopped
2.00 tbsp
Olive oil
1.00 tbsp
Capers
Instructions (3 steps)
1
Rub bread with tomato.
2
Drizzle with olive oil, add capers.
3
Serve fresh.