Cooking Times

10 min
Prep Time
5 min
Cook Time
15 min
Total Time

Ingredients (4 items)

2.00 cups Cabbage
shredded
0.50 cup Smoked tuna
shredded
1.00 Chili
chopped
1.00 tbsp Vegetable oil

Instructions (3 steps)

1
Heat oil, sauté chili.
2 minutes
2
Add cabbage and tuna, stir-fry 5 minutes.
5 minutes
3
Serve with roshi.