Medium
Maldivian
Fonimagoodhoo
Grilled reef fish with spices, a seasonal main dish.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 lb
Reef fish
fillets
1.00 tbsp
Chili paste
1.00
Lime
juiced
1.00 tbsp
Vegetable oil
Instructions (3 steps)
1
Marinate fish with chili paste, lime juice, and oil for 20 minutes.
20 minutes
2
Grill fish for 5 minutes per side.
10 minutes
3
Serve with roshi.