Easy
Maldivian
Bamboo Huni
Coconut and palm sugar dessert, a festive sweet.
35
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (3 items)
1.00 cup
Coconut
grated
0.50 cup
Palm sugar
0.50 cup
Rice flour
Instructions (4 steps)
1
Mix coconut, palm sugar, and rice flour.
2
Press into a greased pan.
3
Bake at 350°F for 20 minutes.
20 minutes
4
Cut and serve.