Easy
Maldivian
Addu Bondi
Sweet coconut sticks, a festive dessert.
35
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (4 items)
1.00 cup
Coconut
grated
0.50 cup
Sugar
0.50 cup
Rice flour
0.25 cup
Water
Instructions (4 steps)
1
Mix coconut, sugar, rice flour, and water.
2
Shape into sticks.
3
Bake at 350°F for 20 minutes.
20 minutes
4
Cool and serve.