Easy
Malagasy
Ranon’ampango
Toasted rice water, a traditional Malagasy drink.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
30 min
Cook Time
40 min
Total Time
Ingredients (2 items)
0.50 cup
Rice
uncooked
4.00 cups
Water
Instructions (4 steps)
1
Toast rice in a dry pan until golden.
5 minutes
2
Boil water, add toasted rice.
10 minutes
3
Simmer for 15 minutes.
15 minutes
4
Strain and serve warm or chilled.