Easy
Luxembourgish
Verwurelter
Fried dough twists, a carnival street food treat.
30
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
2.00
Eggs
0.25 cup
Sugar
0.50 cup
Milk
2.00 cups
Oil
for frying
Instructions (5 steps)
1
Mix flour, eggs, sugar, and milk into a dough.
2
Roll dough into ropes, twist into shapes.
3
Heat oil to 350°F.
4
Fry twists for 2-3 minutes until golden.
6 minutes
5
Dust with powdered sugar.