Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (5 items)

1.00 cup Riesling wine
dry
4.00 cups Chicken broth
0.50 cup Cream
1.00 medium Onion
chopped
2.00 tbsp Butter

Instructions (4 steps)

1
Sauté onion in butter until soft.
5 minutes
2
Add wine and broth, simmer 15 minutes.
15 minutes
3
Stir in cream, heat through.
5 minutes
4
Serve hot with croutons.