Cooking Times

20 min
Prep Time
90 min
Cook Time
110 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 tsp Yeast
active dry
1.00 cup Water
warm
1.00 tsp Salt
2.00 tbsp Baking soda

Instructions (5 steps)

1
Mix yeast, water, and flour into dough.
2
Let dough rise for 1 hour.
60 minutes
3
Boil baking soda in water.
5 minutes
4
Shape dough into bites, boil briefly.
2 minutes
5
Bake at 425°F for 10 minutes.
10 minutes