Easy
Luxembourgish
Plum Jam
Homemade plum jam, an autumn festival spread.
35
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (3 items)
2.00 lbs
Plums
pitted
1.00 cup
Sugar
1.00 tbsp
Lemon juice
Instructions (3 steps)
1
Combine plums, sugar, and lemon juice.
2
Simmer for 20 minutes until thickened.
20 minutes
3
Cool and store in jars.