Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (5 items)

1.00 cup Soft cheese
local, like Romme
1.00 tbsp Mustard
Dijon
1.00 small Onion
finely chopped
0.50 tsp Paprika
2.00 tbsp Beer
light

Instructions (4 steps)

1
Mix cheese, mustard, onion, and paprika.
2
Add beer for smoother texture.
3
Chill for 30 minutes.
30 minutes
4
Serve with rye bread.