Medium
Lithuanian
Blueberry Dumplings
Sweet blueberry-filled dumplings, a summer festival dessert.
30
Total Minutes
4
Servings
Vegetarian
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
1.00 cup
Blueberries
fresh
1.00
Egg
0.50 cup
Water
2.00 tbsp
Sugar
Instructions (5 steps)
1
Mix flour, egg, and water into a dough.
2
Roll dough thin, cut into circles.
3
Place blueberries and sugar in center of each circle.
4
Seal dumplings and boil for 5 minutes.
5 minutes
5
Serve with sour cream or butter.