Easy
Liechtensteiner
Zucchini Bread
Moist zucchini bread, a summer snack.
70
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
50 min
Cook Time
70 min
Total Time
Ingredients (6 items)
1.00 cup
Zucchini
grated
1.50 cups
Flour
0.75 cup
Sugar
1.00
Egg
0.50 cup
Vegetable oil
1.00 tsp
Cinnamon
Instructions (6 steps)
1
Preheat oven to 350°F.
2
Mix zucchini, sugar, egg, and oil.
3
Add flour and cinnamon, stir until combined.
4
Pour into a greased loaf pan.
5
Bake for 50 minutes.
50 minutes
6
Cool and slice.