Easy
Liechtensteiner
Pear Jam
Sweet pear jam, a fall festival spread.
45
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (4 items)
2.00 lbs
Pears
peeled, chopped
1.00 cup
Sugar
2.00 tbsp
Lemon juice
0.25 cup
Water
Instructions (4 steps)
1
Combine pears, sugar, lemon juice, and water in a pot.
2
Simmer for 30 minutes until thickened.
30 minutes
3
Mash or blend for desired texture.
4
Cool and store in jars.