Easy
Liechtensteiner
Elderberry Cordial
Sweet and tart elderberry drink, served at autumn festivals.
35
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (4 items)
2.00 cups
Elderberries
fresh or frozen
1.00 cup
Sugar
2.00 cups
Water
1.00 tsp
Lemon zest
Instructions (5 steps)
1
Combine elderberries, water, and sugar in a saucepan.
2
Simmer for 20 minutes until berries soften.
20 minutes
3
Strain through a fine mesh sieve.
4
Stir in lemon zest and cool.
5
Serve chilled or dilute with sparkling water.