Cooking Times

30 min
Prep Time
95 min
Cook Time
125 min
Total Time

Ingredients (6 items)

2.00 cups Whole wheat flour
1.00 cup All-purpose flour
2.00 tsp Yeast
active dry
1.25 cups Water
warm
0.25 cup Sunflower seeds
1.00 tsp Salt

Instructions (6 steps)

1
Dissolve yeast in warm water.
5 minutes
2
Mix flours, salt, and seeds, add yeast mixture.
3
Knead for 10 minutes, let rise for 1 hour.
60 minutes
4
Shape into a loaf, let rise 30 minutes.
30 minutes
5
Bake at 375°F for 35 minutes.
35 minutes
6
Cool and slice.