Medium
Basotho
Motoho wa Mabele
Sour sorghum porridge.
1465
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
10 min
Prep Time
1455 min
Cook Time
1465 min
Total Time
Ingredients (3 items)
1.00 cup
Sorghum meal
3.00 cups
Water
0.25 cup
Sourdough starter
Instructions (4 steps)
1
Mix sorghum meal with water and starter.
2
Let ferment for 24 hours.
1440 minutes
3
Cook until thick.
15 minutes
4
Serve warm.