Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (4 items)

2.00 cups Flour
0.50 lb Bacon
chopped
1.00 Onion
chopped
0.50 cup Water

Instructions (4 steps)

1
Make dough with flour and water.
2
Cook bacon and onion for filling.
10 minutes
3
Fill dough and bake at 375°F.
20 minutes
4
Serve warm.