Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (4 items)

1.00 cup Rice
cooked
1.00 Bell pepper
chopped
1.00 Carrot
julienned
2.00 tbsp Oil

Instructions (4 steps)

1
Heat oil in a pan.
2
Sauté bell pepper and carrot.
5 minutes
3
Add rice and stir-fry.
5 minutes
4
Serve hot.