Cooking Times

20 min
Prep Time
65 min
Cook Time
85 min
Total Time

Ingredients (4 items)

2.00 cups Flour
1.00 tsp Yeast
1.00 cup Water
2.00 cups Oil
for frying

Instructions (4 steps)

1
Mix flour, yeast, and water into dough.
60 minutes
2
Shape into small pieces.
3
Fry until golden.
5 minutes
4
Serve with tea.