Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (4 items)

200.00 g Tteok
sliced rice cakes
2.00 cups Beef broth
1.00 Green onion
chopped
1.00 Egg

Instructions (4 steps)

1
Boil tteok in beef broth.
10 minutes
2
Add egg and stir.
3
Top with green onion.
4
Serve hot.