Medium
North Korean
Makgeolli
Fermented rice wine.
7210
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
7200 min
Cook Time
7210 min
Total Time
Ingredients (3 items)
1.00 cup
Rice
1.00 tsp
Yeast
2.00 cups
Water
Instructions (3 steps)
1
Mix rice, yeast, and water.
2
Ferment for 5 days in a warm place.
7200 minutes
3
Strain and serve chilled.