Easy
North Korean
Gimbap
Seaweed rice rolls.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
20 min
Prep Time
0 min
Cook Time
20 min
Total Time
Ingredients (4 items)
1.00 cup
Rice
cooked
4.00
Seaweed sheets
0.50 cup
Carrot
julienned
0.50 cup
Spinach
blanched
Instructions (4 steps)
1
Spread rice on seaweed sheet.
2
Add carrot and spinach.
3
Roll tightly and slice.
4
Serve with soy sauce.