Medium
I-Kiribati
Te Roro
Fermented coconut toddy paste.
2890
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
2880 min
Cook Time
2890 min
Total Time
Ingredients (2 items)
2.00 cups
Coconut toddy
1.00 lb
Taro
grated
Instructions (3 steps)
1
Mix toddy with grated taro.
2
Ferment for 2 days.
2880 minutes
3
Serve as a spread.