Easy
Kenyan
Bhajia
Spiced potato fritters.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 lb
Potatoes
sliced thinly
0.50 cup
Gram flour
0.50 tsp
Chili powder
2.00 cups
Oil
for frying
Instructions (4 steps)
1
Mix gram flour and chili powder with water to make batter.
2
Coat potato slices in batter.
3
Fry until crispy.
10 minutes
4
Serve with chutney.