Easy
Kazakhstani
Tuzluk
Salted yogurt dip.
70
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
60 min
Cook Time
70 min
Total Time
Ingredients (4 items)
1.00 cup
Yogurt
plain
0.50 tsp
Salt
1.00 clove
Garlic
minced
1.00 tbsp
Dill
chopped
Instructions (3 steps)
1
Mix yogurt with salt, garlic, and dill.
2
Chill for 1 hour.
60 minutes
3
Serve with bread.