Easy
Japanese
Umeshu Soda
Plum wine spritzer.
5
Total Minutes
1
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
0 min
Cook Time
5 min
Total Time
Ingredients (4 items)
2.00 oz
Umeshu
2.00 oz
Soda water
1.00 cup
Ice
1.00 slice
Lime
Instructions (3 steps)
1
Mix umeshu and soda water.
2
Serve over ice with lime.
3
Garnish and serve.