Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (4 items)

0.50 lb Udon noodles
4.00 cups Dashi
2.00 tbsp Soy sauce
1.00 Green onion
chopped

Instructions (4 steps)

1
Boil udon noodles until tender.
10 minutes
2
Heat dashi with soy sauce.
5 minutes
3
Combine noodles and broth, top with green onion.
4
Serve hot.