Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (4 items)
0.50 lb
Chicken breast
1.00 cup
Panko
2.00 tbsp
Curry roux
1.00 medium
Carrot
sliced
Instructions (3 steps)
1
Coat chicken in egg and panko, fry.
10 minutes
2
Cook curry roux with carrot and water.
15 minutes
3
Serve chicken with curry.