Easy
Japanese
Inari Sushi
Tofu skin rice pockets.
15
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (4 items)
1.00 cup
Sushi rice
8.00
Inari skins
1.00 tbsp
Soy sauce
1.00 tbsp
Sugar
Instructions (3 steps)
1
Season rice with soy sauce and sugar.
2
Stuff inari skins with rice.
3
Serve fresh.