Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (4 items)

4.00 Eggs
4.00 slices Bacon
1.00 tbsp Butter
2.00 tbsp Cream

Instructions (3 steps)

1
Fry bacon until crispy.
5 minutes
2
Coddle eggs in butter and cream for 5 minutes.
5 minutes
3
Serve with bacon.