Cooking Times

10 min
Prep Time
155 min
Cook Time
165 min
Total Time

Ingredients (4 items)

0.50 cup Rice
short-grain
0.50 cup Sugar
0.25 tsp Saffron
2.00 cups Milk

Instructions (3 steps)

1
Cook rice with milk until soft.
20 minutes
2
Add sugar and saffron, simmer for 15 minutes.
15 minutes
3
Chill and serve with nuts.
120 minutes