Cooking Times

30 min
Prep Time
210 min
Cook Time
240 min
Total Time

Ingredients (4 items)

2.00 lb Lamb
whole cut
2.00 cups Rice
basmati
0.25 tsp Saffron
1.00 tbsp Spices
mixed

Instructions (4 steps)

1
Marinate lamb with spices.
60 minutes
2
Roast lamb at 325°F for 3 hours.
180 minutes
3
Cook rice with saffron.
30 minutes
4
Serve lamb with rice.