Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (4 items)

1.00 cup Almonds
0.50 cup Sugar
1.00 tbsp Rosewater
0.25 tsp Cardamom

Instructions (4 steps)

1
Toast almonds lightly.
5 minutes
2
Make syrup with sugar, rosewater, and cardamom.
5 minutes
3
Coat almonds with syrup and cool.
4
Serve as a snack.