Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (4 items)

0.50 cup Jowar flour
0.50 cup Bajra flour
1.00 small Onion
chopped
2.00 tbsp Oil

Instructions (4 steps)

1
Mix flours, onion, and spices with water for dough.
2
Shape into flatbreads.
3
Cook on griddle with oil until golden.
5 minutes
4
Serve with yogurt.