Cooking Times

10 min
Prep Time
120 min
Cook Time
130 min
Total Time

Ingredients (4 items)

2.00 cups Yogurt
hung
0.50 cup Sugar
0.25 tsp Saffron
0.25 tsp Cardamom

Instructions (4 steps)

1
Mix hung yogurt with sugar.
2
Add saffron and cardamom, blend well.
3
Chill for 2 hours.
120 minutes
4
Serve with nuts.