Hard
Icelander
Svið
Boiled sheep's head, a traditional dish.
130
Total Minutes
2
Servings
Cooking Times
10 min
Prep Time
120 min
Cook Time
130 min
Total Time
Ingredients (2 items)
1.00
Sheep's head
cleaned
1.00 tbsp
Salt
Instructions (2 steps)
1
Boil sheep's head in salted water for 2 hours.
120 minutes
2
Serve with mashed potatoes.