Cooking Times

10 min
Prep Time
70 min
Cook Time
80 min
Total Time

Ingredients (3 items)

1.00 lb Rhubarb
chopped
0.25 cup Sugar
2.00 cups Water

Instructions (3 steps)

1
Boil rhubarb with sugar and water for 10 minutes.
10 minutes
2
Blend until smooth.
3
Chill and serve cold.
60 minutes