Medium
Icelander
Kjötsúpa
Traditional lamb soup, a seasonal dish.
105
Total Minutes
6
Servings
Cooking Times
15 min
Prep Time
90 min
Cook Time
105 min
Total Time
Ingredients (4 items)
1.00 lb
Lamb
cubed
2.00 medium
Carrots
sliced
2.00 medium
Potatoes
cubed
1.00 medium
Onion
chopped
Instructions (3 steps)
1
Boil lamb in water for 1 hour.
60 minutes
2
Add carrots, potatoes, and onion, simmer for 30 minutes.
30 minutes
3
Serve hot with bread.