Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (4 items)

1.00 lb Haddock
filleted
2.00 medium Potatoes
cubed
0.50 cup Cream
1.00 medium Onion
chopped

Instructions (3 steps)

1
Sauté onion in butter.
5 minutes
2
Add haddock, potatoes, and water, simmer for 20 minutes.
20 minutes
3
Stir in cream and serve hot.